November 11, 2014
AD Nightclub is starting it's dinner club, an ongoing dinner series featuring high-profile guest chefs, taking flight this Thursday, November 13 when Chef Charles Andres of Roy's La Jolla takes 50 lucky diners on an exclusive culinary adventure through the South Pacific and Asia. A multi-sensory experience, fresh and modern flavors will be accompanied by complementary lighting, visuals and music.
The five course dinner with appetizers is $80 per person or $105 with drink pairings. Cocktails and pre-dinner hors d'oeuvre take place from 6-7pm, with dinner following from 7-10pm. Reservations are limited and can be made online at tixr.com/groups/adnightclub/events/dinner-club-819.
AD Nightclub is located at 905 4th Avenue in downtown San Diego. For more information, visit adnightclub.com.
AD Nightclub is starting it's dinner club, an ongoing dinner series featuring high-profile guest chefs, taking flight this Thursday, November 13 when Chef Charles Andres of Roy's La Jolla takes 50 lucky diners on an exclusive culinary adventure through the South Pacific and Asia. A multi-sensory experience, fresh and modern flavors will be accompanied by complementary lighting, visuals and music.
The five course dinner with appetizers is $80 per person or $105 with drink pairings. Cocktails and pre-dinner hors d'oeuvre take place from 6-7pm, with dinner following from 7-10pm. Reservations are limited and can be made online at tixr.com/groups/adnightclub/events/dinner-club-819.
AD Nightclub is located at 905 4th Avenue in downtown San Diego. For more information, visit adnightclub.com.