An authentic Mexican restaurant based out of Riverside, CA, Birrieria La Huasteca has opened a branch in San Diego's Pacific Beach.
Angelina Vazquez was born and raised in the city of San Luis Potosi in Central Mexico, where she learned to cook regional dishes from her hometown. In July 2019, Vazquez opened Taqueria La Huasteca in San Jacinto, CA, and this past June unveiled her first outpost of Birrieria La Huasteca in the La Sierra area of Riverside, CA.
The San Diego branch of Birrieria La Huasteca grand opens today in the indoor/outdoor space that last housed Treelogy Cafe in North Pacific Beach. Expect a menu centered around slow-cooked, fall apart birria, both birria de Borrego made with lamb and beef birria de res. The all day eatery will offer regional Mexican specials for breakfast, lunch and dinner, including ramen birria, birria tacos, chilaquiles, pizza birria, birria burritos, mulitas, gorditas, chicken mole and more.
Birrieria & Taqueria La Huasteca is now open at 865 Turquoise Street in San Diego's Pacific Beach. For more information, follow the restaurant on Instagram and check out the menu below.
