The team behind Wokou Ramen & Yakitori, which shuttered its Pacific Beach location last fall, has rebranded their restaurant space in San Diego's Crown Point to become The Hen House, advertised as a "female-forward" all-day brunch bar set to open on July 30.
From Empress Capital Investments founders Joey Pena and James Langley, Wokou Ramen & Yakitori's is a Japanese fusion concept that first unveiled in June 2017 within the Village at Pacific Highlands Ranch in Carmel Valley. After about a year and a half in development due to the installation of a yakitori grill, the second outpost of Wokou opened in a 2,800 square-foot corner unit in San Diego's Crown Point in early 2020, just a month before the pandemic struck. During the course of its unfortunately timed tenure, the Crown Point location was rarely busy and permanently shuttered in October 2021.
The Hen House Chicken and Waffles |
Empress Capital Investments also operates Leap Coffee in Escondido, Crafted Culture in Sable Springs, and two Death by Tequila locations - the original in Encinitas and another at The Village at Pacific Highlands Ranch in Carmel Valley. Empress partner James Langley is also the founder and CEO of Resident Brewing in downtown San Diego and has been instrumental in the continued growth of Rise & Shine Restaurant Group's Breakfast Republic chain.
The Hen House is anticipated to open by this spring at 3801 Ingraham Street in San Diego's Crown Point area. For more information, visit thehenhousesd.com.