With more than 600 locations around the world and more to come, Texas Roadhouse will soon bring a new outpost to Temecula, CA.
Founded by W. Kent Taylor in Indiana in 1993, Texas Roadhouse now operates more than 607 locations around the United States, as well as in Saudi Arabia, Kuwait, Bahrain, the United Arab Emirates, Qatar, the Philippines, Mexico, and Taiwan. The restaurants are known for the free buckets of peanuts at each table, line dancing waitstaff, Willie Nelson-themed tables, and a classic American scratch-made menu of hand-cut steaks, fall-off-the-bone ribs, house-made sides, and fresh-baked bread. Being their top menu item is an 11-ounce USDA Choice Sirloin and every table receives homemade rolls, each Texas Roadhouse store employs its own butcher and baker to ensure quality.
There are currently two Texas Roadhouse locations in San Diego's County, one in Oceanside that has been open since 2016 and the other off Fletcher Parkway in El Cajon that unveiled in March 2020, with a third area branch opening soon near the I-805 ramp in San Diego's South County city of National City. The Temecula outpost will open on the southwest corner of Winchester and Margarita Roads near Promenade Temecula shopping mall. The location hopes to open by early 2024 and will have a full liquor license. The walls of each Texas Roadhouse are adorned with murals that are created specifically for each restaurant, with paintings designed to reflect the local community. Each mural is still approved by founder and CEO Kent Taylor.
Founded by W. Kent Taylor in Indiana in 1993, Texas Roadhouse now operates more than 607 locations around the United States, as well as in Saudi Arabia, Kuwait, Bahrain, the United Arab Emirates, Qatar, the Philippines, Mexico, and Taiwan. The restaurants are known for the free buckets of peanuts at each table, line dancing waitstaff, Willie Nelson-themed tables, and a classic American scratch-made menu of hand-cut steaks, fall-off-the-bone ribs, house-made sides, and fresh-baked bread. Being their top menu item is an 11-ounce USDA Choice Sirloin and every table receives homemade rolls, each Texas Roadhouse store employs its own butcher and baker to ensure quality.
There are currently two Texas Roadhouse locations in San Diego's County, one in Oceanside that has been open since 2016 and the other off Fletcher Parkway in El Cajon that unveiled in March 2020, with a third area branch opening soon near the I-805 ramp in San Diego's South County city of National City. The Temecula outpost will open on the southwest corner of Winchester and Margarita Roads near Promenade Temecula shopping mall. The location hopes to open by early 2024 and will have a full liquor license. The walls of each Texas Roadhouse are adorned with murals that are created specifically for each restaurant, with paintings designed to reflect the local community. Each mural is still approved by founder and CEO Kent Taylor.
The new San Diego Texas Roadhouse aims to open in 2024 at the corner of Winchester and Margarita Roads in Temecula, CA. For more information, visit texasroadhouse.com.
