Thanksgiving 2024 takes place on Thursday, November 28, and many San Diego restaurants and stores are offering options for both onsite dining and take out. We also published a list of the best Thanksgiving handheld options from all around the county. Below is the ultimate guide to Turkey Day in and around America's Finest City.
Dine-In Thanksgiving Options
Ponyboy (1410 Rosecrans St, San Diego, CA 92106) - Spice up your holiday week with Thanksgiving Eve at Ponyboy at The Pearl Hotel on November 27, from 5-9pm. Enjoy a nostalgic collab featuring Max Daily’s Oslo’s Sardine Bar pop-up, a Wild Turkey cocktail menu crafted by bartending stars Brian Prugalidad and Sam Peters, and a fun Turkey Hand Drawing Contest with prizes. No reservations - just show up for good vibes and festive fun!
Single Fin Surf Grill (3844 Mission Blvd, San Diego, CA 92109) - This Mission Beach neighborhood beach pub hosts a free turkey dinner each year. The meal takes place from 11am until they run out and customers must purchase a beverage.
La Valencia Hotel (1132 Prospect St, La Jolla, CA 92037) - The iconic "Pink Lady" offers a three-course prix fixe menu featuring dishes like poached lobster, turkey with Provençal stuffing, and strawberry rhubarb cobbler. Price is $135 per adult.
Et Voilà! French Bistro (3015 Adams Ave, San Diego, CA 92116) - Enjoy a French twist on Thanksgiving with a three-course menu including smoked salmon, turkey two ways, and mousse au chocolat noir. Price is $72 for adults, $28 for kids 12 and under.
Ambrogio by Acquerello (7556 Fay Ave, La Jolla, CA 92037) - An eight-course Italian-inspired Thanksgiving meal featuring dishes like mac and cheese with Parmigiano Reggiano. Price is $159 for the main menu, $139 for vegetarian.
Barleymash (600 Fifth Ave, San Diego, CA 92101) - This three-course meal includes turkey with sides and dessert options. Price is $56.95 for adults and $27 for kids, with a to-go option serving four to six people for $300.
Mister A's (2550 Fifth Ave, 12th Floor, San Diego, CA 92103) - Enjoy Thanksgiving with city views at Mister A's in Bankers Hill, featuring dishes like roasted turkey, Wagyu ribeye, and ginger butterscotch chia pudding. Seatings from noon to 3pm and 4:30-7:45pm. $105 for adults, $45 for children under 12.
Bahia Resort Hotel: Dockside 1953 (998 W Mission Bay Dr, San Diego, CA 92109) - Thanksgiving buffet with a view of Mission Bay, featuring seafood, soup, and carving stations. Price is $150 for adults, $68 for kids ages 5-12. Also offers a Mission Bay family cruise on their sternwheeler boat for $20 per person.
Ponto Lago (7100 Aviara Resort Dr, Carlsbad, CA 92011) - Led by Executive Chef Pierre Albaladejo, this Baja California-inspired restaurant at the Park Hyatt Aviara offers a five-course Thanksgiving dinner with dishes like al pastor turkey breast, potato plantains, and sweet potato tart. Wine and a selection of over 50 tequila and mezcal bottles are available. $105 per adult, $45 per child ages 2-12.
Great Maple (1451 Washington St, San Diego, CA 92103) - Hillcrest’s Great Maple serves brunch from 8am to 1:30pm, with dishes like fried turkey and pumpkin pecan caramel pancakes. Dinner starts at 11:30am, with to-go boxes for two or four available from 3:30-5pm. $160 for two, $295 for four.
Nine-Ten (910 Prospect St, La Jolla, CA 92037) - This award-winning La Jolla spot offers a three-course, prix-fixe menu, blending Thanksgiving classics with seasonal dishes like roasted honeynut squash with whipped ricotta. $100 per adult, $25 for children under 12. Seatings are from 2-7pm.
Chez Loma (1132 Loma Ave, Coronado, CA 92118) - Dine in a historic 1889 building in Coronado, enjoying a French-Baja Thanksgiving menu that includes pan-roasted half duck. Dishes range from $18 to $60. Open from 1-9pm.
Bronze Bird (910 Broadway Cir, San Diego, CA 92101) - Located at The Westin San Diego Gaslamp Quarter, this spot offers a three-course Thanksgiving dinner with SoCal-inspired favorites like roasted turkey, rosemary mashed potatoes, and pecan walnut tartlet. $55 per person. Open from 2-8pm.
Hotel Del Coronado (1500 Orange Ave, Coronado, CA 92118) - Taking place from 12-6pm, the iconic Hotel Del’s Thanksgiving buffet features a sushi station, soups, charcuterie, pasta, paella, and a vast dessert selection. $199 for hotel guests, $205 for general public, $100 for children ages 5-12, free for kids under 4.
Catamaran Resort (3999 Mission Blvd, San Diego, CA 92109) - Overlooking Mission Bay, Catamaran's onsite Oceana offers a Thanksgiving dinner with a sushi spread, apple cider-brined turkey, and dessert table from 2-8pm. $150 for adults, $68 for kids ages 5-12, free for children under 4.
The Grill at The Lodge at Torrey Pines (11480 N Torrey Pines Rd, La Jolla, CA 92037) - Enjoy a classic Thanksgiving menu with a view at The Grill’s indoor-outdoor setting, crafted by Executive Chef Kelli Crosson. Price varies, with reservations available from 11:30am to 10pm.
Le Coq (7837 Herschel Ave, La Jolla, CA 92037) - Celebrity Chef Brian Malarkey's new French steakhouse serves a four-course menu including shrimp Louie, mussel toast, and truffle butter turkey. Price is $92 for adults, $38 for kids.
Ember & Rye (7100 Aviara Resort Dr, Carlsbad, CA 92011) - Celebrity chef Richard Blais presents Thanksgiving brunch and dinner options at the Park Hyatt Aviara in North County. Brunch from 10:30am to 2:30pm, dinner from 5:30-9pm. Brunch is $155 for adults and $60 for kids, dinner is a la carte.
Bleu Bohème (4090 Adams Ave, San Diego, CA 92116) - A French-inspired Thanksgiving feast featuring dishes like Dishes include turkey confit, crab-crusted salmon, beef short ribs, mushroom ravioli, and brioche bread pudding. Price is $85 per adult, $29 for kids under 12.
George’s at the Cove (1250 Prospect St, La Jolla, CA 92037) - A family-style Thanksgiving meal with turkey roulade, smoked potato puree, and pumpkin cheesecake, all overlooking the Pacific Ocean and La Jolla Cove. Seatins from 2-6:30pm. Price is $90 for adults, $45 for kids.
Callie (1195 Island Ave, San Diego, CA 92101) - Enjoy a Mediterranean twist on Thanksgiving with a four-course menu featuring options like Lebanese muhammara, white truffle risotto, Stehly Farms organic turkey, and dessert choices including pumpkin cheesecake or Turkish rice pudding. Callie will even send you home with a turkey sandwich. Price is $90 per adult, $40 per child under 10, with an optional $55 wine pairing.
Herb & Wood (2210 Kettner Blvd, San Diego, CA 92101) - Chef Brian Malarkey’s Thanksgiving menu includes a Mediterranean-inspired four-course meal with options like turkey, branzino, and apple cake. The cost is $92 per adult and $38 per child.
20|Twenty (5480 Grand Pacific Dr, Carlsbad, CA 92008) - The Westin Carlsbad’s signature restaurant is serving a turkey dinner for $94 per person. They are also serving prime rib and vegan options.
Hotel Indigo (509 Ninth Ave, San Diego, CA 92101) - Thanksgiving buffet in the Gaslamp Quarter with prime rib, turkey, and dessert options from 4-8pm. Price is $89 for adults, $45 for kids.
The Lot (La Jolla & Liberty Station) - This luxury movie theater chain is hosting a Thanksgiving buffet featuring classic dishes like herb-roasted turkey, creamy mashed potatoes, savory stuffing, roasted vegetables, and decadent pumpkin pie. Price is $65 per person / $35 per child.
Loews Coronado Bay Resort (4000 Coronado Bay Rd, Coronado, CA 92118) - A Thanksgiving buffet with roasted turkey, sushi, and dessert. Price is $135 per adult, $54 per child. Take-home meals also available from 10am to 2pm.
Paradisaea (5680 La Jolla Blvd, La Jolla, CA 92037) - Thanksgiving dinner includes turkey with cranberry mostarda, mushroom risotto, and pumpkin crème brûlée. Seatings are from 5:15-7:30pm. Price is $110 for adults, $60 for kids.
ARLO at Town & Country Hotel (500 Hotel Circle N, San Diego, CA 92108) - Festive buffet from 1-8pm with options like butter-poached turkey and butternut squash ravioli. Price is $90 for adults, $38 for kids 12 and under.
Oceana at Catamaran Resort (3999 Mission Blvd, San Diego, CA 92109) - Thanksgiving dinner with sushi, citrus-brined turkey, and desserts! Chef Bryan Stuppy is curating an impressive Thanksgiving afternoon and evening feast with mouthwatering buffet selections including a carving station, classic holiday dishes, and decadent desserts. Price is $150 for adults, $68 for kids 5-12.
Lionfish Modern Coastal (435 5th Ave, San Diego, CA 92101) - A night before Thanksgiving feast in the Gaslamp that includes deep-fried turkey, Boursin mashed potatoes, buttermilk biscuits, and more, along with shots at $5 a piece.
Animae (969 Pacific Highway, San Diego, CA 92101) - James Beard Award finalist Chef Tara Monsod adds a Filipino-American spin to Thanksgiving with dishes like laab beef tartare, short rib kare kare, and green apple yuzu semifreddo. Available from 3-8 p.m., at $110 per adult and $42 per child.
Greystone Prime Steakhouse & Seafood (658 5th Ave, San Diego, CA 92101) - This Gaslamp spot offers a three-course Thanksgiving feast with options like turkey, elk chop, pumpkin brown butter sage ravioli, and extras like stuffed lobster mac and cheese. Price is $69 per adult and $32 per child under 12.
Giardino (8131 Broadway, Lemon Grove, CA 91945) - In East County, this Italian restaurant presents a three-course Thanksgiving dinner featuring dishes like roasted turkey, turkey cannelloni, and Sicilian steak. The holiday meal is $55 for adults and $25 for kids 12 and under.
The Lot (2620 Truxtun Road, San Diego, CA 92106) - The Liberty Station venue offers a Thanksgiving buffet with carved turkey, mesquite-roasted salmon, sides, and desserts from 4-8pm. Cost is $65 for adults and $35 for children under 12.
Farmer's Bottega (860 W Washington St, San Diego, CA 92103) - Experience a charming farm-to-table Thanksgiving with a prix-fixe menu featuring roasted pumpkin soup, duck confit gnocchi, and both roasted ham and turkey. Price is $55.95 per person.
Urban Plates (Multiple Locations) – Dine-in Thanksgiving plates available from Nov. 26-28 with turkey, sides, and a budget-friendly price. No reservations needed.
Jimmy's Famous American Tavern (4990 N Harbor Dr, San Diego, CA 92106) – Enjoy a four-course Thanksgiving feast with options like roasted turkey dinner or prime rib, plus classic sides. Price is $57 for turkey, $65 for prime rib.
Draft at Belmont Park (3146 Mission Blvd, San Diego, CA 92109) – Seaside Thanksgiving with roasted turkey, honey-baked ham, prime rib, and hearty sides. Price is $70 for adults, $25 for kids. Seating times: 12pm, 1:45pm, 3:30pm.
Smokey and the Brisket (5465 Lake Murray Blvd, La Mesa, CA 91942) – BBQ Thanksgiving featuring smoked turkey, mashed potatoes, and classic sides. Price is $52 per person.
The Winery Restaurant & Wine Bar (4301 La Jolla Village Dr, San Diego, CA 92122) – A three-course Thanksgiving with butternut squash bisque, maple-glazed turkey, Zinfandel-braised short rib, and more. Serving noon to 7:30pm.
Allegro (550 W Date St, San Diego, CA 92101) – Little Italy’s Thanksgiving special with roasted butternut squash soup, hand-carved turkey or pumpkin ravioli, and homemade apple pie. Price is $55 per person.
The Butcher's Cut (644 5th Ave, San Diego, CA 92101) – Feast on New York Strip, hand-carved turkey, and pecan pie at this Gaslamp steakhouse. Price is $54 per person.
Farmer's Table (8141 La Mesa Blvd, La Mesa, CA 91942) – Thanksgiving at this farm-to-table gem with kabocha salad, lamb rack, and classic apple pie. Price is $55.95 per person.
Vistal Bar + Restaurant (901 Bayfront Court, San Diego, CA 92101) - Enjoy a Thanksgiving buffet at the InterContinental Hotel with San Diego Bay views, featuring roasted turkey, prime rib, black cod, lobster mac & cheese, pies, and chocolate-filled beignets. From 5-9pm, priced at $115 per adult, $75 per child (ages 5-12), and free for kids under 4.Thanksgiving Take-Home Meals
Basta (555 W Date St, Suite B, San Diego, CA 92101) - Have Internet celebrity cook Sam The Cooking Guy prepare your turkey day feast. Serving 6-8 people for $350, this pre-order special includes all the fixings. Orders must be placed by Thursday, 11/21, with pick-up on Wednesday, 11/27, from 12-4 p.m. Wine lovers can also grab select bottles at half-price on pick-up day!
The Plot (1733 S Coast Hwy, Oceanside, CA 92054) - VEnjoy a vegan three-course meal with autumn quinoa salad, entrees like apple sage sausage or chorizo-stuffed squash, and pumpkin cheesecake with pepita creme. Available for pickup on Nov. 27 from 12-9pm. Meals are $35 per person.
Juniper & Ivy (2228 Kettner Blvd, San Diego, CA 92101) - Bring home the classics with Juniper & Ivy’s holiday feast for 4-6, featuring herb-roasted turkey, Yukon gold potatoes, cider gravy, miso-maple candied yams, and Parker House rolls. Pickup available on Nov. 27 from 12-5pm. Price is $395.
Siesel's Meats (4131 Ashton St, San Diego, CA 92110) - Order a turducken from this San Diego butcher shop, available in three sizes for up to 30 people. Prices start at $125.
Lia's Lumpia (2219 Logan Avenue, San Diego, CA 92113) - Barrio Logan's Filipino favorite offers Thanksgiving to-go boxes with items like pork belly deviled eggs, turkey holiday lumpia, mango-glazed ham, and Cornish game hen adobo. Pre-orders are open until Nov. 26. $85 for two servings, $150 for four.Iowa Meat Farms (6041 Mission Gorge Rd, San Diego, CA 92120) - Iowa Meat Farms offers a ready-to-bake turducken in multiple sizes for Thanksgiving. Orders due by Nov. 21 for pickup from Nov. 22-27. Price ranges from $125-$195.
The Wise Ox (2855 El Cajon Blvd, San Diego, CA 92104 or 7755 El Camino Real, Carlsbad, CA 92009) - Pre-order a pasture-raised turkey with pies and sides also available. Turkeys are $8.99/lb, pies are $35 each. Pickup from Nov. 25-27.
Giuseppe Fine Catering (4901 Morena Blvd, San Diego, CA 92117) - Chef Giuseppe Ciuffa’s Thanksgiving dinner includes turkey, cranberry-orange chutney, yams, stuffing, and more. Price is $450 for 10 people. Add a pie for $25.
Tribute Pizza (3077 N Park Way, San Diego, CA 92104) - Tribute Pizza’s Thanksgiving options include a vegetarian cheese and nut loaf or a wood oven-roasted turkey breast, both with porcini mushroom gravy and focaccia. Pickup available on Nov. 27 from 3-5pm. Price is $319 for vegetarian, $359 for turkey.
Little Frenchie (1166 Orange Ave, Coronado, CA 92118) - Party trays and pies like apple crumble and bourbon pecan are on offer. Choose the Les Amis platter for 4-6 people or the La Famille for 8-12. Pickup on Nov. 27 from 11am to 1pm and 2-4pm. Pies start at $45, platters at $85.
Del’s Hideout (5351 Adobe Falls Rd, San Diego, CA 92120) - Del’s Hideout offers a Thanksgiving feast with smoked turkey, brisket, or turkey breast and sides. A la carte items are also available. Pickup on Nov. 28 from 10am to 4pm. Price is $214.95 for a full feast.
Pop Pie Co. (University Heights, Point Loma, Pacific Beach) - November brings a turkey-pot pie special along with Thanksgiving pies like pumpkin cream cheese and bourbon pecan. Pies available for pre-order with pickup on Nov. 27 from 11am to 4pm and Nov. 28 from 9am to 1pm. Price starts at $12.50 per pot pie, $37 per specialty pie.
Jensen’s Point Loma (955 Catalina Blvd #101, San Diego, CA 92107) - Jensen’s offers fresh, fully-cooked, or oven-ready Diestel turkeys alongside holiday feasts with all the trimmings. Pre-orders available now. Turkeys are available from $4.49/lb or full feast for $259.99.
Frost Me Cafe + Bakery (555 W Date St, San Diego, CA 92101) - Enjoy seasonal quiche and a variety of specialty pies, including gluten-free and vegan options. Pies are $35 each. Order by Nov. 25.
Morena Provisions (1122 Morena Blvd, San Diego, CA 92110) - Treat your guests to Morena Provisions' takeout menu with items like turkey roulade, braised short ribs, and dark chocolate pumpkin pie. Orders due by Nov. 22. Pickup Nov. 27 from 1-4 pm. This is all a la carte options starting from $19.
Solare (2820 Roosevelt Rd, San Diego, CA 92106) - Solare's Italian takeout menu offers butternut squash soup, eggplant parmigiana, and lasagna by the quart or sheet. Pickup available from Nov. 23-27 from 12-9pm. Prices range from $17-$26 per portion.
The Butchery (3720 Caminito Court, San Diego, CA 92130) - Specializing in premium meats, The Butchery offers organic turkeys with wet or dry brine, as well as Wagyu beef, lamb, brisket, and sides for Thanksgiving.