The San Diego Padres 2025 season begins on March 27 against the Atlanta Braves and concludes on September 28 against the Arizona Diamondbacks, with 81 home games at Petco Park during the 2025 regular season. Friar Faithful fans are in for a treat both on and off the field. With a revamped ballpark experience and an expanded culinary lineup, here’s your comprehensive guide to the best food, drinks, and new features at Petco Park for the 2025 MLB season, ensuring you make the most of every visit to this downtown San Diego gem.
The Padres' 21st season at Petco Park, located at 100 Park Boulevard, introduces major renovations to the historic Western Metal Supply Co. Building, alongside fresh dining options that highlight San Diego’s culinary talent. From local craft brews to Michelin-starred seafood, the ballpark offers a taste of the city’s finest, complemented by events like Party In The Park, KidsFest, Military Appreciation Sundays, First Responder Salutes, and pre-game performances by a house band on the Sycuan Stage in Gallagher Square before Saturday home games. Be sure to mark the calendar for Padres Theme Games and Giveaways. There are also frequent special events at Petco Park and concerts.
Petco Park’s Western Metal Supply Co. Building has undergone a $20 million renovation, unveiled for Opening Day 2025. The Budweiser Loft on the fifth level now features a refreshed bar, premium furnishings, and a new grand staircase connecting to the remodeled 4,000-square-foot Rooftop, which offers improved sightlines, expanded seating, covered trellis areas with shade and heating, and two 16x9’ videoboards for groups of 300 or more.
The Foul Pole Suite, ideal for groups of 20+, boasts luxury finishes and an updated catering layout, while the Entertainment Suite for 16+ includes an extended deck and enhanced privacy. The Padres New Era Team Store has expanded by 1,000 square feet, featuring modern finishes and additional checkouts. Gallagher Square, revamped in 2024, continues to host events, and the Cutwater Agave Club on the Terrace Level remains a premium seating area with semi-inclusive food and beverage offerings for members.
Petco Park has long been celebrated for its food, earning the title of MLB’s best ballpark for dining from USA Today in 2024 and best overall ballpark in 2025, and this year elevates the experience further with new vendors and upgraded amenities. Petco Park welcomes several new vendors for 2025, alongside exclusive dishes from its hospitality operator, Delaware North.
"We really shouldn’t be surprised at this point because Petco Park truly is the perfect ballpark," reads the USA Today article naming Petco Park the #1 MLB stadium in 2025. "It’s embedded right in the heart of downtown San Diego with the skyline basically on top of you. There’s a community park that leads right into the outfield concourses, making it a cool place to check out even on non-gamedays. Petco Park has the best food and beer selection in baseball to go along with the top-notch location. It's impossible to have a bad experience there."
Ballast Point has partnered with Michelin-starred Chef Drew Deckman to convert The Draft Cocktails & Craft Beer perch to become Deckman’s at The Draft (Section 107). Expect a menu of Baja-inspired seafood dishes like Baja Market Fish Tacos with local white fish, cabbage, corn tortilla, and choice of salsas; Fried Oyster or Market Fish Torta with chile de árbol mayo, pickles, cabbage, and tomato on a bolillo roll; Oysters on a Half Shell with cilantro cocktail sauce, peppercorn vinaigrette, and lemon; Roasted Oysters with guajillo Chile butter and toasted sourdough; Zero By-Catch Tradicional Shrimp Ceviche with tomato, red onion, cilantro, serrano chile, lime, and tostaditas; Carnitas Pork Wings with harissa wing sauce and habanero coleslaw; and Dirty Baja Fries with shrimp ceviche, queso fundido, and pico de gallo over fries.
Mostra Coffee, named Micro-Roaster of the Year by Roast Magazine in 2020, debuts in the Mercado (Section 104) with espresso drinks, cold brew, and specialty blends, also available in premium areas. Mini Donut Company offers bite-sized doughnuts in flavors like glazed and cinnamon sugar at Section 109 and suites. Teaspoon brings rotating boba tea flavors such as Thai Tea and Guava Sunset to Gallagher Square.
Delaware North also introduces a Baja Lobster Roll at Pacifico in Power Alley, a Tijuana-Style Bacon-Wrapped Hot Dog at the Elote/Michelada cart (Section 100), and three sliders - SoCal, Bacon Blue, and Pretzel Beer Cheese - at the Kona Big Wave Patio on the Terrace Level.
All Petco Park's Food & Drink Favorites:
- .394 by AleSmith - Section 217 - A full-service bar and restaurant by AleSmith Brewing, paying tribute to Tony Gwynn with diverse options like salads, fried chicken, and mac & cheese.
- Alpine Beer Company Bar - Section 309 - Green Flash-owned Alpine Beer Company offers tasty brews and Grand Ole BBQ sausage sandwiches, with stunning Coronado views from this top-level spot.
- An’s Athletic Field Services - Mercado - Locally made gelato in baseball-themed flavors like Chalk, Clay, and Sand from the USA Today-topped An’s Dry Cleaning spinoff.
- Aperol Spritz Cart - Section 117 - Refresh with an Italian Aperol Spritz cocktail.
- Ballast Point - Gallagher Square - Enjoy Sculpin IPA and other classics from one of San Diego’s pioneering craft breweries.
- Belle Glos Wine Market - Section 102 - A selection of wines available by the glass or bottle.
- Blue Shield Club Restaurant - Section 108 - Enjoy Brandt beef New York-style steak sandwiches, BLTA, carne asada tacos, smoked portobello tacos and a full bar.
- Blue Water Seafood - Section 227, inside .394 Restaurant - Grilled fish tacos, shrimp tacos, sandwiches, poke, and sashimi from this San Diego favorite.
- Board & Brew - Section 205 - Custom sandwiches like the Turkado (turkey avocado) paired with craft beer.
- Budweiser Ballpark Eats & Grill - Sections 115, 116, 126 (inside the Western Metal Building), 135, 202, 227, 305, 310, 315, 326, and Gallagher Square - Classic ballpark fare including hot dogs, burgers, nachos, and snacks.
- Budweiser Loft - Western Metal Building - A refreshed bar with Budweiser beers and ballpark eats, now connected to the Rooftop via a new grand staircase.
- Carnitas Snack Shack - Section 130 - A San Diego staple offering pork-centric dishes like the Triple Threat sandwich.
- Craft Beers of San Diego - Sections 101, 209, 303, 328 - A showcase of San Diego’s finest craft beers from the nation’s beer capital.
- Cravory Cookies - Section 127 - Sweet treats from this Point Loma-based cookie shop with unique flavors.
- Cutwater Spirits Agave Club - Section 222 - A members-only bar and restaurant with a walk-up bar for non-members to grab a drink.
- Cutwater Spirits Rum Bar - Section 102 - A bar dedicated to rum cocktails from this local distillery.
- Cutwater Bar - Section 128 - Canned cocktails for a quick refreshment.
- Deckman’s at The Draft - Section 105, Garden Level above Seaside Market - In partnership with Michelin-starred Chef Drew Deckman, enjoy fresh seafood like fish tacos, ceviche, Baja fries, carnitas wings, and oysters.
- Elote Mexican Street Corn - Section 100 (F/G) - Mexican street corn on or off the cob, including a version with Pop Rocks.
- Elysian Cart - Section 101 - Strong Space Dust IPA for a high-value beer option.
- Estrella Jalisco Michelada - Sections 112, 119 - Spiced Mexican beer drinks with tomato juice, lime, and chili peppers.
- Frozen Friar - Section 228 - Cool off with frozen treats at this dessert stand.
- Gaglione Brothers - Sections 124, 319 - San Diego-style cheesesteaks, garlic fries, and a pepper bar.
- Gelati & Peccati - Section 104, Mercado - Roman-style square pizzas and gelato from San Diego’s Buona Forchetta group.
- Grand Ole BBQ - Section 113, Gallagher Square - Texas-style barbecue from this North Park favorite, featuring the choripan sandwich and margaritas.
- Hodad’s - Sections 104 (Mercado), 131, 230, 300 - Ocean Beach’s iconic spot for bacon cheeseburgers, onion rings, fries, and veggie burgers.
- Holy Paleta - Section 112 - Flavorful ice pops to beat the heat.
- Jack in the Box - Section 323 - San Diego-born fast food with tiny tacos, chicken strips, and a Purple Haze cocktail.
- JuneShine Hard Kombucha - Various Locations - Refreshing hard kombucha from this San Diego-based brand.
- Karl Strauss - Sections 112, 318 - Original San Diego craft beers from this pioneering brewery.
- Kona Big Wave Patio - Section 227, Terrace Level - Hawaiian-inspired beers from Kona Brewing with Pan-Asian dishes like short rib rice bowls, plus new sliders (SoCal, Bacon Blue, Pretzel Beer Cheese).
- Lane Field Lemonade - Sections 104 (Mercado), 113, 125, 133, 208, 213, 302, 309, 320, 323 - Lemonade, cotton candy, snow cones, Dippin’ Dots, and churros.
- Mini Donut Company - Section 109, Petco Park Suites - Bite-sized doughnuts in rotating flavors like glazed, cinnamon sugar, and frosted with sprinkles.
- Mister Softee - Sections 109, 111, 131, 133 - Soft-serve ice cream in cones, mini helmets, or floats.
- Mostra Coffee - Section 104, Mercado, Select Concessions & Premium Areas - San Diego’s 2020 Micro-Roaster of the Year offers espresso drinks, cold brew, and specialty blends.
- Negihama Sushi - Section 104, Mercado - Grab-and-go sushi rolls featuring local catches.
- Nova Easy Kombucha - Section 104, Mercado - Chula Vista’s Novo Brazil kombucha for a refreshing, non-alcoholic option.
- Petco Park Exclusives - Various Locations - New items include a Baja Lobster Roll at Pacifico in Power Alley, a Tijuana-Style Bacon-Wrapped Hot Dog at the Elote/Michelada cart (Section 100), and sliders (SoCal, Bacon Blue, Pretzel Beer Cheese) at Kona Big Wave Patio (Section 227).
- Pizza Port - Sections 121, 213, 311, 320 - Specialty pizza slices and craft beer from this San Diego brewpub.
- Puesto - Sections 119, 120, 202 - La Jolla-born Mexican fare with tacos, burritos, margaritas, and Puesto’s light lager.
- Ranch 45 and Brandt Beef - Lexus Club - Premium beef dishes from this local partnership.
- Randy Jones Grill - Sections 101, 118, 305, 306, 323 - Barbecue items and oversized hot dogs from the Padres legend.
- Sambazon - Section 109 - Açaí bowls, smoothies, and açaí margaritas for a healthier option.
- San Diego’s Finest Hot Chicken - Sections 104 (Mercado), 105 (The Draft by Ballast Point), 316 - Spicy Hot Hen sandwiches with Fresno chile slaw and fuego sauce.
- Seaside Market - Sections 105, 110, 308, 311, 322, 327, Gallagher Square - Known for “Cardiff Crack” tri-tip sandwiches, plus salads, flatbreads, and comfort foods.
- Spiro’s Mediterranean Cuisine - Section 124 - Gyros, Greek bowls, and salads from this Coronado and La Jolla favorite.
- Stone Brewing - Craft Row, Main Concourse behind Home Plate - San Diego’s craft beer pioneer with IPAs and specialty brews on tap.
- Teaspoon - Gallagher Square - Rotating boba tea flavors like Thai Tea, Silky Mango, and Guava Sunset.
- Tiki Bar - Section 202 - Frozen tiki cocktails for a tropical escape.
- Topo Chico Margaritas - Gallagher Square, Sections 111, 124 - Sparkling water-based margaritas.
- WestBrew - Section 104, Mercado - Vista-based craft beers for a local taste.
- Wine Cart - Section 101 - A selection of wines by the glass for wine enthusiasts.**
Beer Browser
- Anheuser-Busch - Various Locations - Classic beers like Budweiser.
- Ballast Point - Gallagher Square, Section 105 - Iconic San Diego beers like Sculpin IPA.
- Constellation Brands - Various Locations - Beers like Corona and Modelo.
- AleSmith Brewing Company - Section 227 - Local craft beers at .394 by AleSmith.
- Alpine Beer Company - Section 309 - Green Flash-owned beers with a local legacy.
- JuneShine Hard Kombucha - Various Locations - Hard kombucha for a lighter option.
- Karl Strauss Brewing Company - Sections 112, 318 - San Diego’s original craft brewery.
- Coronado Brewing Company - Various Locations - Coastal-inspired beers.
- Green Flash Brewing Company - Various Locations - Known for West Coast IPAs.
- Hodad’s Brewing Company - Various Locations - Beers paired with Hodad’s burgers.
- Nova Kombucha - Section 104, Mercado - Non-alcoholic kombucha from Novo Brazil.
- Pizza Port Brewing Company - Sections 121, 213, 311, 320 - Award-winning craft beers.
- WestBrew - Section 104, Mercado - Vista’s local brews.
Petco Park offers a variety of gluten-free, kosher, pescetarian, vegan, and vegetarian options to cater to all fans. Here’s where to find them:
Gluten-Free
Gluten-Free
- Seaside Market - Section 105 - The widest range of gluten-free options; ask the chef about food prep.
- Gaglione Brothers - Sections 124, 319 - Gluten-free fries and garlic fries.
- Hodad’s - Sections 104, 131, 230, 300 - Request a lettuce-wrapped burger.
- Puesto - Sections 119, 120, 202 - Tacos on fresh corn tortillas.
- Mister Softee - Sections 109, 111, 131, 133 - Soft-serve in a cup or helmet.
- Elote - Section 100 (F/G) - Gluten-free Mexican street corn.
- Ballpark Eats - Various Locations - Nachos and soft-serve ice cream.
- Budweiser Grill - Sections 110, 113, 135 - Hebrew National Hot Dogs.
- Lane Field Lemonade - Sections 104 (Mercado), 113, 125, 133, 208, 213, 302, 309, 320, 323 - Hebrew National Hot Dogs.
- Pizza Port - Sections 121, 213, 311, 320 - Hebrew National Hot Dogs.
- Seaside Market - Section 105 - Extensive vegan options, including fruit cups and salads with Melissa’s Produce.
- Puesto - Section 204 - Fruit Cup with chamoy and Tajin.
- Hodad’s - Sections 104, 131, 230, 300 - Veggie Burgers, lettuce-wrapped upon request.
- Negihama Sushi - Section 104, Mercado - Veggie Roll.
- Sambazon - Section 109 - Berry Açaí Bowl.
- Seaside Market - Section 105 - Fruit cups and salads with fresh Melissa’s Produce.
- Board & Brew - Section 205 - Veggie Supreme sandwich.
- Gelati & Peccati - Section 104, Mercado - Veggie pizza or Roman-style cheese pizza, plus new salads.
- Hodad’s - Sections 104, 131, 230, 300 - Veggie Burgers, lettuce-wrapped upon request.
- An’s Gelato - Section 104, Mercado - All items are vegetarian.
- Negihama Sushi - Section 104, Mercado - Veggie Roll.
- Sambazon - Section 109 - All items are vegetarian.
- Blue Water Seafood - Section 227, .394 Restaurant - Grilled fish and shrimp tacos.
- Negihama Sushi - Section 104, Mercado - Rolls with local catches.
- Deckman’s at The Draft - Section 107, Garden Level above Seaside Market - Baja Fish Tacos and other seafood options.
Petco Park’s in-and-out privileges (with ticket and metal detector screening) allow fans to explore nearby eateries, before, during and after the games. Patrons can also bring in their own wrapped food items. Here are some suggestions for places right around the park to grab a drink and a bite before, during or after the game:
- Doggos Gus at The Lost Abbey - This bacon-wrapped hot dog eatery also serves delicious burgers and Micheladas.
- Casa Octavio - Get Mexican food and tequila at this local spot, and don't miss out on their name brand Maniball peanut butter tequila.
- Nick The Greek - Grab a quick gyro and an inexpensive beer at this Mediterranean fast-casual chain.
- Knotty Barrel and Brewing - Tasty grub and local beer.
- The Blind Burro - Upscale Mexican food in a casual and fun setting.
- The Deck at Moonshine Flats - Legit BBQ paired with lawn games and a full bar at this country-themed spot.
- Bub's at the Ballpark - Wild bar and eatery with tasty sandwiches and wings.
- Altitude Sky Lounge - Rooftop lounge atop the Marriott looking down into Petco.
- Water Grill - Upscale seafood spot with raw bar and high end eats.
- Pendry San Diego - This hip luxury hotel has numerous spots to grab a bite, including Lionfish, Provisional, Nason's Beer Hall, and its rooftop Pool House.
Petco Park remains cashless, so be sure to bring a credit or debit card. Most importantly LFG San Diego!!! For tickets and more food details, visit padres.com.
